As it is with many small restaurants, the rising costs of food and
fuel, and the general economy that is affecting everyone, we must close our
doors.
Colleen Gallagher, the owner, still has the restaurant 'bug' in her. Booyah
may pop up again some time in the future when the economy is better.
We thank all of our friends, family and especially our customers for
visiting Booyah and helping to keep its doors open for the 21 months it was in
business.
If we happen upon a miracle that allows us to stay open, we'll let you
know! Or, check back with us periodically by sending an e-mail to
info@booyahgrille.com
. Sometimes, miracles do happen.......
Ciao from All of Us at Booyah!
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Our philosophy is: “Whatever you do, do it well.”
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Booyah Greenback Grille is an upscale café concept that offers an interesting and varied menu of American Fare and California Cuisine prepared smartly and presented attractively. | |
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Food menus are varied enough to please most palates, fairly low in fat but not without indulgences. | |
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Our atmosphere is clean, modern, sophisticated, and simple. Clutter is non-existent. Well-chosen lighting provides special ambience in the evenings. | |
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Music is contemporary and unobtrusive; soft jazz instrumentals and other art-house type music is hand-selected for our state-of-the-art sound system. | |
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For the lunch crowd, free wireless internet access is available, but will not be overly emphasized; it’s simply a must for many business lunches and is offered as a known, given feature of the successful, modern food-service establishment. | |
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Our mission is to attract and retain a loyal clientele by serving fine food in a modern, relaxing environment. We hope you will agree. |
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Number of Visitors to our website in 2008:
number of 2006 visitors: 1756
number of Sept-Dec 2007 visitors: 1680
Send website comments to the webmaster at
webmaster@booyahgrille.com